| Management number | 239977268 | Release Date | 2026/07/16 | List Price | US$5.20 | Model Number | 239977268 | ||
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Make spicy homemade jerky the easy way with The Bearded Butcher Hot Jerky Seasoning & Natural Cure Kit. Each kit seasons and cures up to 10 pounds of meat using clean, natural ingredients. The natural cure includes cultured celery powder, cherry powder, and sea salt. No synthetic ingredients. The seasoning blend adds bold heat with cayenne, paprika, and habanero. Great for beef, venison, elk, or wild game. Works for both ground meat and whole muscle jerky. Just mix, marinate, and cook, smoke, or dehydrate. Perfect for hunters and DIY jerky makers who want hot, flavorful jerky made the natural way.
| Brand | The Bearded Butchers |
|---|---|
| Flavor | Spicy |
| Jerky & dried meat type | Bacon, Beef, Buffalo, Calamari, Chicken, Venison, Goat, Lamb, Llama, Ostrich, Pepperoni, Pork, Rabbit, Turkey |
| Food form | Sliced |
| Size | For 10 lbs of meat |
| Food preparation method | Dried |
| Shelf life | 730 days |
| Count | 1 |
| Container type | Bag |
| Food condition | Shelf-Stable |
| Size descriptor | Regular |
| Retail packaging | Bundle |
| Net content statement | 1 Kit |
| Weight | 0.4 lb |
| Material | Plastic |
| Product net content uom | Each |
| Product net content parent | 1 Each |
| Cuisine | Jerky |
| Ingredient list image | https://cdn.shopify.com/s/files/1/0062/1589/3056/files/4_430x.jpg?v=1760626996 |
| Nutrition facts label image | https://cdn.shopify.com/s/files/1/0062/1589/3056/files/Nutrition_Hot_Jerky_Seasoning_Natural_Cure.png?v=1761221852 |
| Food & drug fact label type | Nutrition Fact Panel |
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